Paine Albert Bigelow
Dwellers in Arcady: The Story of an Abandoned Farm

IV
Then came Bella – and Gibbs

We had other entertainments. I have not thus far mentioned the domestic service that followed Lazarus. There was a hiatus of brief duration, and then came Bella – Bella and Gibbs. Bella was from town and of literary association. We inherited her from authors whose ideals perhaps did not accord with hers – I do not know. At all events, she tried ours for a period. I know that she was considerably middle-aged, hard of hearing, and short of sight, and that when I tried to recall her name I could not think of anything but "Hunka-munka." Heaven knows why – it must have expressed her, I suppose.

But Hunka-munka – Bella, I mean – had resources. Her specialties were Kipling and deep-dish apple pie. We could have worried along without Kipling, but her deep-dish pie with whipped cream on it was a poem that won our hearts. I must be fair. Hunka-munka's cooking was all good, as to taste, and if her vision had been a bit more extended it might have been of better appearance. I suppose the steam collected on her super-thick glasses and she had to work somewhat by guess. Never mind – I still recall her substantial and savory dinners with deep gratitude, especially the pie of the deep dish with whipped cream atop.

Gibbs came when we acquired Lord Beaconsfield and the furnace. My gifts do not run to the care of a horse and an egg-coal fire. I don t know where Gibbs had matriculated, but he professed to have taken high degrees in those functions, and thus became a part of our establishment. I think he overestimated his powers in the directions named, but he was not without talents. He could wash and wipe dishes and, incredible as it may seem, he was also literary. Like attracts like, by some law past understanding. To me it still seems a wonderful thing that this little waif of a man with a taste for Tolstoy and a passion for long words should have just then landed upon us.

Gibbs had a warm and fairly snug room in the barn – "a veritable bijou of an apartment," he called it, though it was, I think, something less, and he declared that the aroma of the hay and the near presence of Lord Beaconsfield gave him a "truly bucolic emotion" that was an inspiration. Nevertheless, Gibbs could not resist Bella and her domain. This was proper enough. He was convenient to hand her things, to help with the dishes and to discuss deeply and at length their favorite authors. When our meals were in preparation or safely over there was more literature, five to one, in the kitchen than in any other part of the house.

Sometimes the drift of it came to us. It was necessary for Gibbs to speak up pretty smartly to get his remarks into Hunka-munka's consciousness. Once in the heat of things we heard him say: "One may not really compare or contrast the literary emanations of Tolstoy and Kipling except as to the net human residuum. Difference in environment would preclude any cosmic psychology of interrelationship."

As this noble sentence came hurtling through the door I felt poor and disheartened. Never could I hope to reach such a height. And here was Gibbs washing dishes and tossing off those things without a thought. Hunka-munka's reply was lost on us. Like many persons of defective hearing, she had the habit of speaking low, but I do not think her remarks were in the gaudy class of her associate's.

Their discussions were not entirely of Tolstoy and Kipling. There was a neighborhood library and they took books from it – books which I judge became more romantic as the weeks went by. I judge this because Gibbs grew more careful in the matter of dress, and when the days became pleasanter the two walked down to the bridge across the brook and looked over into the water, after the manner of heroes and heroines in the novels of Mrs. Southworth and Bertha M. Clay.

What might have been the outcome of the discussions, the dish-washings, the walks, the leanings over the bridge at the trysting-place, we may only speculate now. For a time the outlook for this "romance of real life" seemed promising, then came disillusion. Gibbs, alas, had a bent which at first we did not suspect, but which in time became only too manifest. It had its root in a laudable desire – the desire to destroy anything resembling strong drink. Only, I think he went at it in the wrong way. His idea was to destroy it by drinking it up. He miscalculated his capacity. It took no great quantity of strong waters to partially destroy Gibbs, and at such times he was neither literary nor romantic, no fit mate for Hunka-munka, who had a tidy sum in savings laid away and did not wish to invest it in the destroying process. I do not know what she said to him, at last, but there came a day when he vanished from our sight and knowledge, and the kitchen after dinner was silent. I suppose the change was too much for Hunka-munka, for she saddened and lost vigor. Her deep-dish pies became savorless, the whipped cream smeary and sad of taste. She went the way of all cooks, and if it had not been spring, with the buds breaking and the birds calling and the trout leaping in the brook, we should have grieved as over a broken song.

CHAPTER SEVEN

I
We planted a number of things

The whistle of a bird means spring; the poking through of the skunk-cabbage in low ground, the growing green mist upon the woods. But there is one thing that has more positive spring in it than any of these – more of the stir and throb of awakening, something identified with that earliest impulse that prompted some remote ancestor to make the first garden. I mean the smell of freshly turned earth with the sun on it. Nothing else is like that; there is a kind of madness in it. Elizabeth said it was a poem. It is that and something more – a pæan, a marching song – a summons to battle.

Luther Merrill came up to plow the space back of the barn. When he had turned up a furrow or so to the warm April sun, and I got a whiff of it, reason fled. I began capering about with a rake and a hoe, shouting to Elizabeth to bring the seeds – all the seeds – also the catalogues, so that we might order more. Why, those little packages were only a beginning! We must have pounds, quarts, bushels. And we must have other things – sweet-potatoes, for instance, and asparagus – we have overlooked those.

Elizabeth came, and was bitten by that smell, too, but she partially kept her balance. She was in favor of the asparagus and sweet-potatoes, but she said she thought we had better plant what we had of the other things and see how far they would go, before ordering more. She said the seed-houses would probably have enough to go around even a week or so later, and we could use what we had on hand in making what the catalogues referred to as the "first sowing." I was not entirely satisfied, but I submitted. I was too much excited, too glad, to oppose anything. Luther Merrill plowed around and around, and then harrowed and cross-harrowed, while we sorted the yellow packets and picked the earliest things and were presently raking and marking on beds and rows, warm with the fever of tillage.

We did not always agree as to the order of planting. In our small commuter garden we had been restricted by space limitations and had fallen into the habit of planting rows a good deal closer together than the directions on the packets said – an economy of ground, but not of toil. I had frequently weeded the beds, and had found that my feet were not suited to working between rows six inches apart, while even a baby-sized hoe had to be handled with great care. I said, now that we had the space, we would separate our rows of beets and radishes and salad full ten to fourteen inches, as advised by the authorities who had written the package directions, and thus give both the plants and the gardener more room.

But Elizabeth had acquired the economy habit. She declared that such rows gave more room for the weeds and that it was too bad to waste the rich ground in that way. I had to draw the most pathetic picture of myself bending over in the hot sun, working with a toy hoe, and pulling weeds with my fingers, through long July days, to effect a compromise. Experience had taught me that this was the best way to get concessions from Elizabeth. Little could be gained by polemic argument. Besides, it was dangerous. She would resign, and a good deal more than half the joy would go out of that precious employment if I was left to finish it alone. Women are so volatile. It is their main attraction.

The Joy helped us. That is, she had a little hoe and insisted on digging with it in the very places where we were raking and marking and sowing and patting down the fragrant earth that was presently to wax green with fruitfulness. She was not satisfied to go off in a remote corner and make a garden of her own. She was strong for community life, and required close watching. It was necessary, at last, to let her plant a crooked little row without direction or artistic balance. Then she suddenly remembered that she was not a gardener, but a horse, and plowed and harrowed back and forth across the mellow ground.

We planted a number of things that first day of our gardening in Brook Ridge – long rows of lettuce and radishes and pease – the last named two kinds, the bush and dwarf varieties. Pease cannot be sown too early, nor the other things, for that matter. I have known the ground to freeze solid after lettuce and radishes had begun to sprout, without serious resulting damage. We put in some beets, too, and some onions, but we postponed the corn and bean planting. There is nothing gained by putting those tender things in too early. Even if they sprout, they do not thrive unless the weather is really warm, while a light frost lays them low. More than once I have tried very early corn-planting, but never with much result. Once I had quite a patch of it up about three inches high when the wind suddenly went to the north and it was certain that the night would bring frost. I gathered up all the old cans and boxes and hats on the premises and covered every hill of it. That was a good scheme, and most of my corn survived, but six weeks later, when it was green and waving, a neighbor's cow got in and ate it to the last piece. No, fate is against early corn-planting.

We had seed enough for all we wanted to plant that first day, and a good deal more than enough of some things. It's remarkable how many lettuce seeds there are in a buff packet. I sowed and sowed without being able to use up two packets. I don't see how they can raise and gather so many for five cents. It was the same with most of the other things. I did not need to reorder, and by night I did not particularly want to. It had been a pretty long day of raking and digging and patting down, and I had got over some of the intoxication of the earth smell. Also, I was lame. I could see that tending a garden of the size we had planned – along, say, in July – was going to be a chore. No one as yet had come to replace our ex-domestic staff: if no one came that chore would fall to me. In the gray of the evening my enthusiasm was at rather low ebb. It was all I could do to make out an order for asparagus and sweet-potato plants. A cool, quiet bed, in a spring land where frogs are peeping in the moist places, is sweet after such a day.

II
Out of the blue

We were not permanently abandoned, however. Bella and Gibbs, our literary forces, were presently replaced by Lena and William. Lena and William were not literary. William was just plain Tipperary, and Lena was a Finn. I extracted Lena one day from a "Norsk Employment Agency," selecting her chiefly for her full-moon smile and her inability to speak any English word. The smile had a permanent look, and I reasoned that an inability to speak English would be a bar to her getting away. We should not mind it much ourselves. Having had everything from a Pole to a Patagonian, we were experts on sign language, and rather favored it after the flow of English we had just survived. I personally conducted Lena to the train and landed her safely at Brook Ridge.

William came to us out of the blue. One morning I drew a tin pail of water, bright and splashing from the well, and turned to pour a little of it into the birds drinking-trough, a stone hollowed out at the top. I did not do so, however, for a good reason – a man was sitting on the stone. He had not been there a moment before, and I had heard no sound. He was gaunt, pale, and dilapidated, and looked as if he had been in a sort of general dog fight. He had a wild cast in his eyes and was in no way prepossessing. His appearance suggested a burglar on sick-leave.

I confess I was startled by this apparition. I set down the pail rather weakly.

"Why, good morning!" I said.

He replied in a high-keyed Irish intonation, at the moment rather feeble in volume.

"C'u'd ye give a man a bite to eat fer some worrk, now?" he asked.

I was relieved. If he had demanded my purse I should not have been surprised. I nodded eagerly.

"Yes, indeed. We need some wood. If you'll cut a little, I'll see that you have some breakfast. You'll find the wood-pile and the ax down there by the barn."

He rose by a sort of slow unfolding process, and I was impressed by his height. I gave him some specifications as to the wood needed, and he was presently swinging the ax, though without force. He lacked "pep," I could see that, and as soon as the food was ready I called him. He ate little, but he emptied the pot of hot coffee in record time. Then he came down to where I was trimming some rose-bushes.

"W'u'd ye let me lie a bit on the hay?" he said. "Thin I'll do some more of the little shtove-shticks fer yeh. I'm feelin' none too brisk this mornin'."

"Been sick?" I asked.

"Naw, just a trrifle weery with trav'lin' an' losin' of sleep."

Inside I hesitated. It was probably overtime at housebreaking that had told on him. I pointed at the barn, however.

"All right," I said, "take a nap – only, don t smoke in there."

He vanished, and some three hours later when I had forgotten him I suddenly heard a sound of great chopping. Our guest had reappeared at the wood-pile, transformed. He was no longer pale and listless. His face was ruddy – in fact, tanned. The cast in his eye had taken on fire. Every movement was of amazing vigor and direction. The wood-pile was disappearing and the little heap of "stove-sticks" growing in a most astonishing way. I called Elizabeth out to see.

"If coffee and a nap will make him do that." I said, "we'd better give him dinner and get enough wood to last all summer." I went down there. "What is your name?" I asked.

"William – William Deegan."

"Well, William, you seem to understand work. Come up to dinner presently, and if you want to go on cutting this afternoon I'll pay you for it."

He came, and there was nothing the matter with his appetite this time. Ham and eggs, potatoes, beans, corn-bread, pie – whatever came went. William was the apostle of the clean plate. Reflecting somewhat on the matter, I reached the conclusion (and it was justified by later events) that William had perhaps been entertaining himself with friends the night before – during several nights before, I judge – and was suffering from temporary reaction when he had appeared on our horizon. Coffee and a nap had restored him. He was quick on recovery, I will say that.

You never saw such a hole in a wood-pile as he made that afternoon. When I went down to settle with him and announce supper he was still in full swing, apparently intending to go on all night.

"William," I said, "you're a boss hand with an ax."

"Well, sur," said William, his Celtic timbre pitched to the sky, "if I could be shtayin' a day or two longer I'd finish the job fer ye."

Was this a proposition to rob the house and murder us in our beds? I looked at the wood-pile and at William. There was something about their intimate relations that had an honest look. I remembered the extensive garden that would have to be hoed in July.

"Where would you go from here?" I said.

"I don't know, sur. I'll be lookin' fer a job."

"Do you understand gardening and taking care of a horse and cow?"

"Yes, sur, I do that."

I had an impulse to ask him about his last job, but I checked it. It was a question that could lead to embarrassment. I would accept him on his demonstration, or not at all.

"So you want a summer job, at general farm-work?"

"Yes, sur, I do."

"Well, William, you've found one, right here."

Even after the lapse of a dozen years I cannot write of William without a tugging at the heart. We never knew his antecedents – never knew where behind the sky-line he had been concealed all those years before that morning when he appeared, pale and unannounced, at the well. We got the impression, as time passed, that he had once been married and that he had at some time been somewhere on a peach-farm. With the exception of certain brief intervals – of which I may speak later – he remained with us three years, and that was as much as we ever knew, for he talked little, and not at all of the past. His face value was certainly not much, and some of his habits could have been improved, but a more faithful and honest soul than William Deegan never lived.

III
"Ah, the bonny cow!"

We had acquired Mis' Cow a few weeks before William's arrival. It was partly on account of the milk that we wanted her, partly because there was an empty stall next to Old Beek's and we thought she would be company for him, partly because we wanted a cow in the landscape – a moving picture of her in the green pasture across the road – finally (and I believe principally) because we have a mania for restoring things and Mis' Cow looked as if she needed to be restored.

She was owned by a man who was moving away – moving because he had not made a success of chicken-farming by book, and still less of Mis' Cow. He was not her first owner, nor her second, nor her third. I don't know what his number was on her list of owners, but I know if he had kept her much longer he would have been her last one. More than once we had bought the mere frame of a haircloth couch, and taken an esthetic pleasure in having it polished and upholstered, and made into a thing of beauty and service. It was with this view that we acquired Mis Cow, who at the moment was a mere frame with a patchy Holstein covering and a feebly hanging tail. We gave thirty-five dollars for her, and the man who was moving because he had not made a success of chickens threw in a single buggy that broke down the week after he left.

We consulted Westbury on the matter of Mis' Cow's past history, and it was the only time I ever knew W. C. Westbury to be inexact as to the age and habits of any animal in Brook Ridge. He said he had always known her as a good milker, but that she had been unfortunate of late years in her owners. He couldn't remember her age, but he didn't think it was enough to hurt her. My opinion is that he could have given her exact birthday and record had he really tried, but that kindness of heart prompted him to encourage a trade that might improve her fortunes. I suspect that they had played together in childhood.

We managed to get Mis' Cow up the hill and into her stall, where we could provide her with upholstery material. The little pasture across the road was getting green and she presently had the full run of it. The restoring progress began, as it were, overnight. If ever an article of furniture paid a quick return in the matter of looks, she did. She could never be a very fat Mis' Cow – she was not of that build. But a few days of good food and plenty of it certainly worked wonders. She filled out several of the most alarming hollows around her hips and along her ridge-pole, she seemingly took on height and length. She grew smooth, even glossy; her tail no longer hung on her like a bell-cord, but became a lithe weapon of defense that could swat a fly with fatal precision on any given spot of her black-and-white area. It was only a little while until we were really proud to have her in the landscape, and the picture she made grazing against the green or standing in the apple shade was really gratifying. When the trees were pink and white with bloom and Mis' Cow rested under them, chewing in time to her long reflections, we often called one another out to admire the pastoral scene. A visiting friend of Scotch ancestry was moved to exclaim, "Ah, the bonny cow!"

Then there was the matter of milk – she certainly justified Westbury's reputation in that respect. From a quart or two of thin, pale unusable fluid her daily dividend grew into gallons of foaming richness that became pitchers of cream and pounds of butter; for Elizabeth, like myself, had known farming in an earlier day, and rows of milk-pans and a churn went with her idea of the simple life. All day Mis' Cow munched the new grass, and night and morning yielded a brimming pail. She was a noble worker, I will say that.

But there was another side to Mis' Cow – a side which Westbury forgot to mention. Mis' Cow was an acrobat. When she had been on bran mash and clover for a few weeks she showed a decided tendency to be gay – to caper and kick up her heels – to break away into the woods or down the road, if one was not watching. But this was not all – this was mere ordinary cow nature, which is more foolish and contrary than any other kind of nature except that which goes with a human being or a hen. I was not surprised at these things – they were only a sign that she was getting tolerably restored, according to specifications. But when one day I saw her going down the road, soon after I had turned her into the pasture and carefully put up the bars, I realized that she had special gifts. Stone walls did not a prison make – not for her. Elizabeth and I rounded her up and got her back into the pasture, and from concealment I watched her. She fed peacefully enough, for some time, then, doubtless believing herself unobserved, she took a brief promenade along the wall until she came to what looked like a promising place, and simply walked over it, like a goat.

We herded her into the barn, and I engaged a man to put a string of wire above the wall. That was effective as long as it was in repair. But it was Mis' Cow's business to see that it did not remain in repair permanently. She would examine it during idle moments, pick out a weak spot in the entanglement, and pull it flat with her horns. Or where the wall was broad enough at the top she would climb up and walk it, just for exercise, stepping over when she got ready. If she could have been persuaded to do those things to order I could have sold her to a circus. It was necessary to reinforce the wire and add another string.

Even that was not always a cure. I came home from the city one night, after a hard day. Elizabeth and the Joy, with Old Beek, had met me at the station, and as we drove up the hill in the dim evening I said how glad I was to get home, and that Elizabeth had milked, so that I could drop into a chair and eat my supper and rest, the minute I entered the house. We reached the top of the hill just then, and a dim gray shadow met and passed us in the velvet dusk. It was Mis' Cow, starting out to spend the night. She was moving with a long, swinging trot, and in another second I was out and after her.

She had several rods' start and could run downhill better than I could, especially in the dark. It seemed to me that every step I went plunging out into space. My empty stomach became demoralized, the blood rushed to my head. "Gosh dern a cow, anyway!" By the time we had reached Westbury's and started up the next hill I had made up my mind to sell her – to give her away – to drive her off the premises. Some people were standing in front of the next house and they laughed as we went by, we being about neck and neck at the time. Westbury was in that crowd, and for the moment our friendship was in grave danger. But then we came to the house of the man who had made a failure of book chicken-farming, and she darted in. She had remembered it as her home and wanted to return to it. Imagine wanting to go back to such a home!

Westbury came, and we got a rope on her and led her uphill. I suppose I felt better in the morning, and it was about this time that William arrived on the scene. William loved Mis' Cow and did not mind chasing her up and down the road and through the bushes, though sometimes during the summer, when he had had a hard day with her, and our windows were open, we could hear him still hi-hi-ing and whooping in his sleep, chasing Mis' Cow through the woods of dream.