Gervinus Georg Gottfried
The Art of Drinking
I have alluded to wine-drinking as a partly intellectual and partly physical enjoyment. Among material enjoyments, it is one of the most spiritual; among spiritual ones, one of the most material, keeping about the right middle course. A history of the art of drinking would prove this. Everywhere in the history of nations we shall come upon times where amid a fulness of physical power, the desire for more refinement in outward life, as well as a striving for greater inner perfection, began to manifest itself. In Germany, the time of the Reformation was such a period. And at such times, when outer and inner powers begin to stir with wonderful energy – times as yet divided between old roughness and new humanity; between the coarse, ordinary fare of every day for mind and imagination, and the new hope of some finer nourishment – at such times the genial enjoyment of wine, and the delights of regular social pleasures, have always struck deepest root and had freest play. Such images as those, this history would most willingly depict; nor would it be superfluous to present them in our day, when society seems more and more to forget that its aim is to be simply pleasure and recreation. The future seems to offer nothing that could take the place of the great simplicity of past manners; of those feasts of youth which asked nothing but uncontrolled enjoyment; of those evening entertainments of the citizens, which were devoted to their immediate surroundings in house or community; of the frank and manly rectitude of that race which seemed, indeed, to find truth and constancy in wine, and its best pleasures in an afternoon spent in the “wine-garden,” surrounded by wife and children, relatives and friends. All public pleasure has disappeared from among us, and we arrange parties and receptions that only tire ourselves and others. Ceremonious etiquette gives us work and trouble when we should find recreation, and fatigues our minds when imagination should have free play. Only where men, here and there, permit themselves to meet about the bottle, according to the good old custom, and where no committee is necessary to approve of the toasts, pure, genuine pleasure revives once more, together with the pure, genuine art of drinking. For there is no intellectual power that is so directly quickened and strengthened by any nourishment as imagination is by wine. Tea keeps conversation within the bounds of pedantic propriety, and beer soothes but checks quick repartee; but wine sharpens the sting of wit, stimulates spirited conversation, and brightens the whole social atmosphere. The poet, who lives in imagination, and turns his back upon reality, was always a lover of wine – the beverage which intensifies reality, and, at the same time, lifts him above it. The drinking-song, from Anacreon down to all his imitators in Germany, occupies a special and very prominent place in literature. To wine are dedicated the first productions of the tragic art; and to it has been assigned a particular dithyrambic measure, which a poet who should set water above wine could never soar high enough to make his own. And whosoever has any cause to turn away from the real world, and longs for the freedom of living in an ideal one, is fond of wine. If I wished to spoil my idyllic picture by satire, I should here name the converts and the monks; but I should rather call up the wandering beggar, whom want and hardship have made weary of the world. Sleep has been praised as the friend of poverty; but there were times when wine also was called its friend, which, even in waking hours, calls up dreams that charm away the burden of a miserable existence. For wine tempts even the beggar to extravagance, that vice which has often been set down to the account of wine; although, if there be such a thing as degrees in vice, it may be called one of the nobler ones. And this genial pleasure in spending helps the poor man in his misery; consoles him for his destitution; offers him who is homeless a spot where he may feel comfortable, and teaches him to forget all that oppresses him. Wine makes man liberal and generous; the offered cup was formerly the symbol of hospitality granted, and even the miser is more ready to share tobacco and wine than any of his other possessions. For it makes us communicative and confidential in social intercourse; it founds friendships, and is still the symbol of brotherhood. If it sometimes stirs up heat and dissension, it also smooths the way to union again; and, formerly, no reconciliation could take place without having a seal set upon it by a common cup of wine. At your cup you find the freest and most enlightened spot in the world, where you may not only think what you please, and say what you think, but where your thoughts themselves take the highest flight man is capable of. I do not know whether it is due to jealous gods that the excessive enjoyment of wine proves its own penalty. Without this depressing fire in the wine itself, it seems to me heaven and its secrets would be far more endangered by the spiritual flight of the drinker than by the towering rocks of the Titans. Thus, wherever despots and hierarchs intended to keep nations in drowsy stupidity, they forbade wine. Only at times, when liberty and enlightenment were common property, when no castes possessed an exclusive monoply of wisdom, right or might, was it possible to introduce political discussion at the cup. For only at such times of universal public spirit and feeling could one take counsel of the imagination in practical affairs and matters of State, and hope for such results of the evening discussion at the cup as would bear the test of the sober next day’s light. For only such heroic conditions as are represented by the Germans and Persians of ancient times can really show the virtues of truth and faithfulness, and in the most public concerns could hear the voice that always speaks in wine; and, in those days, no one needed to fear that wine would impel him to speak truth too freely. Only nations of really active nature, who called manliness and war-power by the name of virtue, could do full honor to wine, and it could only be a Greek who asked, as did Aristophanes: —
“Dost thou boldly venture to say wine is not good for our reason?
What more than wine impels us to deeds and to action?
Why, look you, as soon as men are drinkers of wine, then
Rich are they all and active, victorious in law-courts;
Aye, very happy too, and to their friends useful.”
Among the Germans, too, it has long been customary to settle all business with a drink, and there was no betrothal, no bargain, and no compact that was not accompanied by the purchase of wine. All German history is filled with the love of wine. When the German border-line was first drawn, the Germans insisted on keeping the left bank of the Rhine, on account of its richness in grapes. They wrote books about the national disposition to drink; they divided their history according to drinking periods, and old proverbs call the love of drink the German national vice, as theft is that of the Spaniards, deceit that of the Italians, and vanity that of the French. Nowhere exist wines so capable of purity as the German wines, and no real German will ever compare with their genuine wine-qualities those of the tricky southern wines; and nowhere have mixtures been so carefully avoided, as well as the purity of the art of drinking, and the old drinking customs so scrupulously preserved, as in Germany. Only in Germany could be conceived the idea of a history of the art of drinking. Perhaps the fates have ordained me to be the historian of wine, in the very meaning of my name – ger-wîn, not gêr-wîn. And perhaps some readers may be found for it in Germany who do not consider it too indelicate to speak or to read of the natural needs of man. Let man never, in foolish pride, think himself above his own natural wishes and enjoyments, for it is the reasonable care given to these which keeps him close to human nature. As long as a people cannot live on newspaper reading and on staring about in public places, as do Frenchmen and Italians, it keeps its hands busy, its powers actively employed, and its eyes open, and wherever active powers are astir, no nation is in so very bad a condition. I should be well content if I could bring before active and manly minds a cheerful picture of those manly enjoyments, and induce them to taste of this somewhat coarser fare, in addition to the delicate dishes of our literature.