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полная версияThe True-Born Englishman

Даниэль Дефо
The True-Born Englishman

XXIX
ROBINSON BECOMES A FARMER

Robinson had now been on the island long enough to know how the seasons changed. He found that there were two kinds of weather there, wet weather and dry weather. There were two wet seasons in each year and two dry ones. During the wet seasons, which lasted nearly three months, Robinson had to remain pretty closely at home, and could not gather grain, for the plants were then starting from the seeds. It ripened in the dry seasons. Robinson soon found that he must have a store of corn and wild rice for food during the rainy seasons. He, however, knew nothing about planting and harvesting, nor preparing the ground for seed.

He had it all to learn with no teacher or books to instruct him. He found a little space near his dwelling free from trees and thought he would plant some corn seed here. He did not know the proper time for planting. He thought because it was warm, seed would grow at any time. It happened his first seed was put in at the beginning of the dry season. He watched and waited to rejoice his eyes with the bright green of sprouting corn, but the seed did not grow. There was no rain and the sun's heat parched the land till it was dry and hard on the upland where his corn was planted.

"Very well," thought Robinson, "I will plant it at the beginning of the wet season, either in March or September." He did so; the seed quickly sprouted up. But the weeds, shrubs, and vines sprouted as quickly, and before Robinson was aware, his corn was overgrown and choked out by a rank growth of weeds and vines.

"I see," said Robinson, "that I must thoroughly prepare the soil before planting my seed." But he had no spade and no other tool that would stand the strain of digging among tough matted roots. But he must succeed. He put a new handle in the stone hoe or pick he had already made. His mussel shell spade was worn out. He must set himself to fashion out another. He decided to make one from the tough heavy wood of a tree that grew plentifully in the forest.

He was lucky enough to find a tree of this kind whose bole had been split lengthwise by the falling of an old rotten tree near it. With his stone tools and the help of fire he managed after several days' work to make a wide sharpened tool out of one of the large pieces split off. It was a little over three feet long. He had trimmed one end small and cut notches in the sides about one foot from the flat end. He could place his foot in the notch and thrust his wooden spade into the earth. With his rude tool he dug up and turned the soil of a small space of ground several times to kill the vines and weeds. His corn quickly sprouted after this attempt and outstripped the weeds and vines which Robinson constantly had to hold in check by pulling and hoeing. He was rejoiced at his growing crop and went each morning to feast his eyes on the rapidly expanding leaves and ears.

One morning as he came in sight of the little clearing he thought he saw something disappearing in the low brush on the other side as he approached. Alas, his labor had been in vain! A herd of wild goats had found out the place and had utterly destroyed his crop. Robinson sat down nearby and surveyed the ruin of his little field. "It is plain," thought he, "I will have to fence in the field or I will never be able to harvest my crop. I cannot watch it all the time."

He had already learned from his experience in making the fence around the goat pasture that the branches of many kinds of shrubs and trees, when broken off and thrust into the ground, will send out roots and leaves and at length if planted close together in a line, will form a thick hedge which no kind of beast can get through or over. He found out some willow trees whose branches broke easily, and soon had enough to thrust into the ground about six inches apart around the entire edge of his little field, which contained about one eighth of an acre.

After this hedge had grown so as to be a fair protection to his crop he tried planting again at the proper season. He spaded up the ground and pulled out the matted roots as best he could and with great pains and care planted his corn in straight even rows. To make them straight and each hill of corn the same distance from its neighbors, he first marked off the ground in squares whose sides were about three and one half feet long.

"Now," thought he, "I will reap the reward of my labor." The corn grew rapidly, and toward the end of the first dry season was filling out and ripening its ears. But to Robinson's dismay a new danger threatened his crop against which he could not fence. He was in despair. The birds were fast eating and destroying his partially ripened corn. He could not husk it yet. It was not ripe enough. He thought how easy it would be to protect his field if he had a gun. But he had learned that it is useless to give time to idle dreaming. He must do something and that quick.

"If I could catch some of these rascals," he thought, "I would hang them up on poles, dead, as a warning to the rest." It seemed almost a hopeless task, but he went about it. It was in vain he tried to kill some of them by throwing rocks and sticks. He could not get near enough to them. At length he laid snares and succeeded in snaring three birds. He had learned to weave a pliable, strong thong out of cocoa and other fibre that he was now acquainted with. The birds thus caught he fastened on broken branches of trees which he stuck into the earth in different parts of his field. The birds heeded the warning and visited his corn field no more that season.

At the end of the season he gathered or husked his corn and after it was thoroughly dry he shelled it from the cob with his hands. He used his baskets in which to carry his husked ears from the field to his cave and in which to store it when shelled. He found that the ears were larger and better filled and plumper than when the plants grew wild. He selected the largest and best filled ears for his seed the next time. In this way his new crop of corn was always better in kind and yielded more than the old one.

At first he grew two crops a year, but by experimenting he found out about how much he needed for his own use and planted once a year enough to give him a liberal supply.

He observed that the wild rice grew in swampy lands, so that he did not make the mistake of trying to raise it upon the upland where the corn grew best. He saw at once that the planting of rice on low, marshy or wet land was beyond his present strength and tools. "Some time in the future," he thought, "I may try it."

Robinson also found wild grapes in abundance. These he dried by hanging them on the branches of trees. He thus had a store of raisins for each rainy season.

XXX
ROBINSON AS POTTER

Robinson was now anxious to cook his food, to boil his rice and vegetables and bake bread, but he could do nothing without cooking vessels. He had tried to use cocoanut shells, but these were too small and there was no way to keep them from falling over and spilling the contents. He determined to try to make some clay vessels. He knew where he could get a kind of clay that had the appearance of making good ware. It was fine grained and without lumps or pebbles. He was much perplexed to mould the clay into right shapes. He tried taking a lump and shaping it into a vessel with his hands. He tried many times, but each time the clay broke and he was forced to try some other way. He recalled how he had made his basket out of strands of twisted grass and wondered whether he could not make his pots in the same way.

He spun the clay out into a long rope and began to coil it around a small basket forming the layers together with his hands. This was easy, but he did not see clearly how he was going to get the basket out from the inside of the pot. He found he could copy in this way any form he wished, but he finally hit upon the plan of making a form of wicker work and coiling the clay rope inside it, for he saw that whether he succeeded or not in getting the clay free from the basket he could use the pot, and besides if the pot would stand the fire the basket would burn off. To dry the pots Robinson stood them in the sun a few days. When they were dry he tried to cook some soup in one of them. He filled it with water and put it on his stove or oven, but how sadly had he deceived himself. In a short time the water soaked into the clay and soon the pot had fallen to pieces.

"How foolish I am!" said Robinson to himself; "the pots have to be fired before they can be used." He set about this at once. He found two stones of equal size, placed them near each other and laid a third across these. He then placed three large pots upon them and made a hot fire under them. No sooner had the flame shot up than one of the pots cracked in two. "I probably made the fire too hot at first," thought Robinson.

He drew out some of the coals and wood, but afterwards gradually increased the fire again. He could not, however, get the pots hot enough to turn red He brought the dryest and hardest wood, but could not succeed in getting them hot enough to turn red. At length he was tired out and was compelled to give it up. When the pots were cool he tried to boil water in one. It was no better than the sun dried one. He saw that he must provide some way to get the pots much hotter than he could in the open air He resolved to make an oven of stones large enough to take in the wood as well as the pots. It must be above ground so that there might be plenty of draught for the fire. With great labor, he pried up and carried together flat stones enough to make an oven about four feet high with a chimney at one side. He had put in the center a stone table on which he could place three quite large pots. He left an opening in one side that could be partially closed by a large, flat stone.

 

He worked eagerly and at the end of the second day he was ready to fire his oven. He first carried together a good quantity of dry wood, then he put in his pots and laid the wood around them. In a short time he had a very hot fire. He kept this up all day and until late at night.

The next morning he went to his oven and found his pots were a beautiful red. He drew out the fire and allowed them to cool slowly. Then he filled one with water and set it over the fire to heat it. Before many minutes the water was boiling and Robinson had another reason to be thankful. He wept for joy. His patient labors had brought their rewards. No prince could feel as happy as Robinson now. He had overcome all difficulties. Starting with nothing but his hands, he was now able to supply all his wants. "If I only had a companion now," he thought, "I would have nothing further to wish as long as I stay on the island."

XXXI
ROBINSON AS BAKER

Now that Robinson had fire, he determined to try to make bread. He had seen the servants at home make bread many times, but he had not observed closely and knew next to nothing about the way bread is made. He knew he must in some way grind the corn into flour, but how could he do this? He had no mill nor any tools with which to crush the corn.

He first tried to find a stone large and hard enough out of which he might hollow a vessel or kind of mortar. He thought he could put the corn into this mortar and grind it by means of another stone or pestle. It was with great difficulty that he could get a stone of suitable size and form. After several days' trial he at last got one cut out from some layers of rock near the shore. He made a hollow place in it. Then he took a smaller oblong shaped rock for his pestle.

He took great pride in these new tools. "I shall soon be a stone-cutter," he said to himself, "as well as a farmer and potter." But his stone mortar was a failure. The rock was too soft. Every time he thrust the pestle down, it loosened small pieces of the stone vessel. These mixed with the ground corn or flour and made it unfit to eat. There was no way to separate the sand from the crushed grain.

He resolved then to try to make a mortar and pestle of hard wood. Now that he had fire, he could do this, though it cost him many a hard day's work. He found not far away a log of very hard wood. By building a fire at the right distance from one end he was able to separate a piece of the log. He rolled this to his cave and made a good-sized hollow in it by burning. This pestle was not so difficult to make. He took a limb or branch of an ironwood tree, burned it in two at the place to make it the right length. By burning also he rounded one end and then he was ready for the grinding. After cleaning his mortar and pestle carefully he placed some corn in the hollow and soon had some fine yellow meal or flour without any grit or sand in it.

His next care was to separate the coarse outer husk or covering of the kernel from the finer parts that make the meal. He had no sieve. His net was too coarse. It let both bran and meal go through. "I must make a net or cloth fine enough to sift or bolt my flour," said he. Such was now his skill in spinning and weaving that this was not hard to do. He had soon woven in his loom a piece of fine netting which allowed the meal to shake through, but held back the coarse bran or outer husk of the kernel. Out of the dry corn that he had stored up he now made quite a quantity of flour. This he kept tightly covered in a large earthen pot or jar that he had made for this purpose. "I must keep all my food clean and protect it from the ants and other insects as well as dust and damp," he thought.

His preparations were now nearly made. He had already his stove of flat stones. On this he could set his pots to boil water, cook rice, and meat, but it would not do for baking a loaf of bread of any thickness. He must have an oven or enclosed place into which he could put the loaf to bake it. By the use of flat stones he soon rebuilt his stove so as to have an oven that did fine service. Now it was mixing the dough that claimed his attention. He had of course no yeast to make raised or light bread. He poured goats' milk on the flour and kneaded it into a thick dough. He did not forget to add salt. He placed his loaf in a shallow earthen pan he had made for this purpose. After the fire had heated the stones of his oven through, he put in his loaf and soon was enjoying a meal of corn bread and meat stew.

Robinson soon tried to make cocoa from the beans of the cocoa palm that grew in the island. This with good rich goats' milk in it he thought the best drink in the world. He often thought of making sugar from the sugar cane plant he had discovered in the island. But the labor of squeezing out the juice was too great. He could think of no way to do this without the help of horses or oxen.

XXXII
ROBINSON AS FISHERMAN

Robinson was now eager to use his fire and cooking vessels. He had noticed with hungry eyes fine large fish in the creek near his cave. But he had never taken the trouble to catch any. "What is the use?" he thought. "I cannot eat them raw." It was different now and he began to devise ways of making a catch. How he longed for a fish-hook, such as he had so often used when loitering along the Hudson River! "But a fish-hook is not to be thought of," he said to himself, "unless I can make one of bone." He went down to the brook and searched long for a fish-bone that he might make use of for this purpose. He found nothing.

"I must try something else," he thought. He remembered the nets he used to see along the Hudson and wondered if he could not make a small one to pull through the water and thus catch the fish.

He had now a better source of fibre for weaving and for spinning into lines and ropes. He had discovered this when he was trying to find a good strong thread or yarn with which to bind the coils of his grass-made baskets together. He obtained fibre in great abundance from the century-like plant. He found if he broke off the long leaves of this plant and allowed them to decay there remained a long, tough fibrous substance out of which strong cords could be twisted or yarn made for weaving a coarse cloth or netting.

Out of this he spun yarn thread to make a net about three or four feet by two feet. He fastened cords to four corners of this, tied them to a long pole, and was now prepared to test his plan for catching fish.

The brook he found was too shallow for him to catch fish in this way. At the sight of him and his net, they scurried away to deep water. Neither could he succeed in the shallow water along the shore. "I must wade out as far as I can," he said to himself, "and draw the net through the water."

As he did this he was surprised at the many forms of sea life, new to him, that he saw. He, however, was careful and watchful. He walked along near the shore to a point where some, rocks showed above the surface. As he looked ahead he saw the single eye of a giant cuttle-fish glaring at him from among the rocks. It was thrusting out its long arms towards him. He drew back quickly, but as he did so he was terrified to hear the snap of some huge creature's jaws near him. A great shark had seen him and had thrown himself on his back to seize him in his rows of sharp teeth, but was prevented reaching him by the shallowness of the water.

Robinson was too much terrified to continue longer his attempt at fishing. He went back to his cave with only a few small ones, not worth the trouble of dressing for his dinner.

The next day undismayed he tried again. He succeeded in drawing in some very beautiful large fish. Their sides shone as burnished gold and silver. "Now," he thought, "I will have a feast." He carried them home, carefully cleaned and dressed them, seasoned them with his salt, and broiled them over his fire. Imagine his disappointment when they proved unfit to eat. Their flesh was coarse and tough and ill-tasting. He saw that the catching of fish for his table was a more difficult thing than he thought it. He must not only catch fish, but catch ones that could be eaten. He could only tell the good from the bad by trying them.

He was more fortunate in his next venture. He was going along the shore at the mouth of the creek which ran near his cave when he noticed a group of fishes, dark bluish above with silvery sides. The largest of them were about two feet long. They were feeding on the bottom in the brackish water at the mouth of the creek, which at its mouth opened out into quite a little bay or inlet. They would take up a mouthful of earth from the bottom and let it wash through their mouths, keeping all the bits of food that happened to be in it. When one fish got a good place to feed the others swam around it and tried to get some of the food.

Robinson watched his chance and slipped his net under a group, while each one was busy trying to get the best mouthful of mud. He drew up three quite large fish, but just as he was about to lift them from the water, one of the cords which bound the net to the poles broke and he saw his catch fall back into the creek and dart away in the deepest water. But Robinson was not to be discouraged. He soon mended his net and at last was successful. In a short time he drew out another catch of two fish.

These proved excellent food and were so abundant as to furnish Robinson with all the fish he wanted as long as he stayed on the island.

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